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Displaying 1 - 4 of 4 (Bibliography: WIKINDX Master Bibliography)
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Aguirre, A. A., Gardner, S. C., Marsh, J. C., Delgado, S. G., Limpus, C. J., & Nichols, W. J. (2006). Hazards associated with the consumption of sea turtle meat and eggs: A review for health care workers and the general public. EcoHealth, 3(3), 141–153.   
Added by: Admin 06 Jan 2014 18:23:57 UTC Pop. 6.25%
Bulté, G., Robinson, S. A., Forbes, M. R., & Marcogliese, D. J. (2012). Is there such thing as a parasite free lunch? the direct and indirect consequences of eating invasive prey. EcoHealth, (accepted).   
Added by: Sarina Wunderlich 30 Jun 2012 22:00:37 UTC Pop. 2%
Sandmeier, F. C., Tracy, R. C., Hagerty, B. E., DuPré, S., Mohammadpour, H., & Hunter, K. (2013). Mycoplasmal upper respiratory tract disease across the range of the threatened mojave desert tortoise: Associations with thermal regime and natural antibodies. EcoHealth, (epub ahead of print).   
Added by: Admin 06 Jan 2014 18:25:18 UTC Pop. 3.25%
Senko, J., Nichols, W. J., Ross, J. P., & Willcox, A. S. (2009). To eat or not to eat an endangered species: Views of local residents and physicians on the safety of sea turtle consumption in northwestern mexico. EcoHealth, 6(4), 584–595.   
Added by: Admin 06 Jan 2014 18:25:21 UTC Pop. 2.75%
wikindx 4.2.2 ©2014 | Total resources: 14930 | Database queries: 45 | Script execution: 0.16555 secs | Style: American Psychological Association (APA) | Bibliography: WIKINDX Master Bibliography