Literaturdatenbank |
Wu, M.-X., Hu, L.-J., Dang, W., Lu, H.-L., & Du, W.-G. (2013). Effect of thermal acclimation on thermal preference, resistance and locomotor performance of hatchling soft-shelled turtle. Current Zoology, 59(6), 718–724.
Added by: Sarina Wunderlich (06 Jul 2014 16:17:30 UTC) |
Resource type: Journal Article BibTeX citation key: Wu2013 View all bibliographic details |
Categories: General Keywords: Gopherus polyphemus, Schildkröten - turtles + tortoises, Testudinidae, Zeitigung - incubation Creators: Dang, Du, Hu, Lu, Wu Collection: Current Zoology |
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Abstract |
The significant influence of thermal acclimation on physiological and behavioral performance has been documented in many ectothermic animals, but such studies are still limited in turtle species. We acclimated hatchling soft-shelled turtles Pelodiscus sinensis under three thermal conditions (10, 20 and 30 °C) for 4 weeks, and then measured selected body temperature (Tsel), critical thermal minimum (CTMin) and maximum (CTMax), and locomotor performance at different body temperatures. Thermal acclimation significantly affected thermal preference and resistance of P. sinensis hatchlings. Hatchling turtles acclimated to 10 °C selected relatively lower body temperatures and were less resistant to high temperatures than those acclimated to 20 °C and 30 °C. The turtles’ resistance to low temperatures increased with a decreasing acclimation temperature. The thermal resistance range (i.e. the difference between CTMax and CTMin, TRR) was widest in turtles acclimated to 20 °C, and narrowest in those acclimated to 10 °C. The locomotor performance of turtles was affected by both body temperature and acclimation temperature. Hatchling turtles acclimated to relatively higher temperatures swam faster than did those acclimated to lower temperatures. Accordingly, hatchling turtles acclimated to a particular temperature may not enhance the performance at that temperature. Instead, hatchlings acclimated to relatively warm temperatures have a better performance, supporting the “hotter is better” hypothesis.
Added by: Sarina Wunderlich |